Thursday, October 19

Food: Brioche Burger Click for more info

I'll skip the bit about visiting yet another gourmet burger place - the drill is well known by now. Needless to say Brioche is decent, costly and fits in just about where you would expect it to these days.

BUT! Brioche also does some things very different and unique. From the HMC certificated Wagyu (I mean, what?) to the Philly Cheese Steak sandwich(alike) there was enough uniqueness here to raise it above the other good options the area has to offer.

Strangely enough the burgers didn't quite feel as though they hit the spot, resulting in a post-burger burger. Alas this has to be taken into account - the same doesn't usually happen in other places but it may have had something to do with my choice of the Philly Cheese Steak sandwich(alike).

The bill came to a whopping £20 per head for drinks, a shared side, and 1.5 burgers each. That really is enough to wreck Brioche as an option... except I really want to go back and try the (also pricey) Wagyu options at some point.

Recommended, but probably not a regular option.