Food: Souk Bazaar

Sister to a previous place I've written about, Souk Bazaar is still a generic Moroccan restaurant that thinks it's more than it is. Despite the years that have passed and the change in location, the review is pretty much the same - the private lounge (accidentally) provided to the seven of us did lend itself to comfort and intimacy and a decent enough vibe, while the food was (literally) not much to write about. The star of the show for me was the tagine lamb with prunes, with both the meat and fruit doing their bits to make a pretty awesome dish.

Everything else was mediocre, but we were all well fed by the alleged seven portions of the set menu we collectively ordered. The price came to £12.50 (no drinks, but we did get tea and baklava included) which although in theory was a special offer, turned out to be a fitting cost for what we got.

So yes, like it's bigger sibling it's hard to make any recommendations here.